Quest 53: Bullbo Chops with Fancy Potatoes
The Bullbos are just roaming around Hyrule and we don't think that it is fair that all that delicious pork is out in the land and no one is enjoying it. So today our recipe is enjoying the chop part of the Bullbo. Avert your eyes my vegetarian friends - but again - we feel it is important that if you are going to eat something. you should know where it comes from. The pork chop comes from the loin part on the back area of the pig.
Gear!
Pork Chops
Fresh Rosemary
Fresh Thyme
Salt & Pepper
Chili Powder
Cinnamon
Baking potatoes - like Russets
Butter
Salt & Pepper
Tabasco Sauce
Sour Cream
Shredded Cheddar Cheese
Quest!
Get your potato going. Make slices across the potato to create an accordion - but not all the way through!. Add butter, salt, pepper and Tabasco sauce. Place on a piece of aluminum foil and bake for 45 - 60 minutes depending upon the size of the potato.
Season pork chops with salt, pepper, chili powder, and cinnamon. Heat a pan over medium high heat. Add olive oil, fresh rosemary and thyme. Cook pork chops over herb bed until at least 145 degrees. Let rest on a cutting board until ready to eat.
Dress the potato with sour cream and shredded cheddar cheese. Place the chop of the plate with some greens/salad and Enjoy!
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Pork Chops
Fresh Rosemary
Fresh Thyme
Salt & Pepper
Chili Powder
Cinnamon
Baking potatoes - like Russets
Butter
Salt & Pepper
Tabasco Sauce
Sour Cream
Shredded Cheddar Cheese
Quest!
Dress the potato with sour cream and shredded cheddar cheese. Place the chop of the plate with some greens/salad and Enjoy!
Be sure to follow on social media to stay up-to-date with all the latest from the Zelda Gourmet!
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