Quest 64: Ricky's Kangaroo Pouches

Ricky is a great side character. Who doesn't love a kangaroo that you can ride around in and punches your enemies, right? Well in honor of Ricky, we present to you our very own GF pouches filled with all the goodness of the store bought cootie (gluten) ridden version for you to make and enjoy in your very own home. These even can be made savory or sweet! Make smaller versions of these ahead of time and reheat them for lunch - and freeze well! What's not to love? Just like Ricky! Enjoy!

Gear!
Dough
2 cups of GF Flour with xianthium gum
2 tsp baking powder
1 tsp salt
2/3-3/4 cup milk
1/4 cup vegetable oil

Filling Options - Just to get you started with possibilities!
1. Pepperoni, sliced
Fresh Basil Leaves
Ground Sausage, cooked
Tomato Paste
Mozzarella Cheese, Shredded

2.Ham
Broccoli
Alfredo Sauce
Roasted Garlic
Cheddar Cheese

3. Apples
Cinnamon
Brown Sugar
Caramel Sauce

4. Pears
Cinnamon
Walnuts
Nutella

Quest!
So for this quest, we will be make a savory pepperoni and sausage pouch.

Let's start with the dough!

Mix together all the ingredients for the dough - using 2/3 cup of milk. Let the dough rest for 10-15 minutes. Test the consistence and texture of the dough. If it feels grainy, add more milk, mix together again and rest for 5-10 minutes.

Divide the dough into two sections to make two large pouches or divide further to make more smaller pouches - That's math!

On a cutting board or other smooth surface, roll out one section of dough until about thin, but not making holes.

Mix together your cooked filling ingredients.

Move your dough to a nonstick aluminum foil line cookie sheet. Add a layer of pepperoni and fresh basil leaves (or other flavors based on your flavor profile you chose).

Add filling on top pepperoni.

Fold the top over to create the pouch. Crimp together the edges to create a seal. Poke a couple of holes in the top of the pouch to let steam escape. Drizzle with Olive oil.

Bake in a preheated 400 degree F oven for 25-30 minutes or until golden brown and crusty. This cooking time may vary based on the size of you pouches.

Enjoy!

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About Us!

The Legend of Zelda is by far my favorite video game. You could say that I am obsessed. Even hearing music from the game (even if I am the one humming it) makes me want to go home and play. I also enjoy cooking but was diagnosed with Celiac in 2014. This blog has become a great way for me to try new things with my new eating habits along with sharing my love for the Legend of Zelda. I hope you enjoy the blog and even try making some of my creations for you family and friends. Welcome to the Zelda Gourmet!! Enjoy! BTW ... Sad as it may seem - I don't own the Legend of Zelda :(